Comments on: Bunches of Blackberries

By: Enjoying the Fruits of our Labor | Chiot's Run

Enjoying the Fruits of our Labor | Chiot's Run — Sat, 11 Apr 2009 08:45:45 +0000

[...] you were around and reading my blog this past summer you’ll remember that we foraged for bunches of blackberries and we picked blueberries at a local farm. We’ve really been enjoying the fruits of our labor [...]

By: Foraging for Food at Chiot’s Run

Foraging for Food at Chiot’s Run — Mon, 02 Feb 2009 10:01:05 +0000

[...] Chiots and I gather berries in the summer and we have picked apples by the side of the road, but not much else. I do eat the [...]

By: For a Prosperous New Year - Eat Sauerkraut! at Chiot’s Run

For a Prosperous New Year - Eat Sauerkraut! at Chiot’s Run — Fri, 02 Jan 2009 16:18:51 +0000

[...] cellar. I was hoping it would be good and boy was it! For dessert I made a blackberry pie with all those blackberries Mr Chiots and I picked this summer. It was the perfect finish for a delicious meal! Does anyone [...]

By: Omnivore’s survey of 100 things eaten (or not) at Chiot’s Run

Omnivore’s survey of 100 things eaten (or not) at Chiot’s Run — Tue, 18 Nov 2008 10:45:56 +0000

[...] tomatoes – are there any other kind you’d want to eat? 22. Fresh wild berries – oh yes, remember these? 23. Foie gras 24. Rice and beans – any kind of beans are good with me, particularly frijoles [...]

By: Life Off the Grid at Chiot’s Run

Life Off the Grid at Chiot’s Run — Tue, 16 Sep 2008 17:11:49 +0000

[...] Good think my sister & brother-in-law had a generator they loaned us to help keep all those berries in the freezer in tip top shape. So we’re busying ourselves with canning (good thing I have a gas stove) [...]

By: Susy

Susy — Sun, 24 Aug 2008 22:14:35 +0000

Oh yeah! We made blackberry pie and made homemade vanilla ice cream (with our raw milk from a local farmer). It was so delicious.

By: Joe

Joe — Sun, 24 Aug 2008 22:09:17 +0000

Wild blackberries are so good! There’s a patch of them nearby and I always pick them during the summer. Serve them with vanilla ice cream…delicious.