Yesterday was a beautiful day here at Chiot’s Run. We saw the sun, the weather was warm, up around 40 and the snow and ice we got earlier in the week was melting off. This is the time of the year when you really start to notice that the days are getting longer. The sun is higher in the sky and feels warmer when you’re outside. Since it was so nice, I put a flat of lettuce seedling on the front porch in the afternoon to harden off. I also left them out overnight so they could get used to temps a little colder than their basement home.
They’ll be planted out in my cold frame someday later this week if I have a warm day without rain. The nice thing about planting in spring is that you don’t have to worry as much about hardening off as far as the sun goes. The cold however is a different story I find. My front porch is perfect for hardening off, it gets the afternoon sun. The concrete floor warms in the sun and will keep seedlings warmer in the spring so I don’t have to worry about them freezing or getting nipped by frost.
The greenish yellow lettuce is ‘Little Gem’ from Burpee and ‘Sea of Red’ lettuce from Renee’s Garden is the reddish lettuce. I sowed this flat on January 18th, and had first germination on the 21st. I also sowed ‘Rouge Genobloise’ which didn’t germinate very well and ‘Sanquine Ameliore’ lettuce which didn’t germinate at all, both of these were from Baker Creek. I’m not sure what happened with these, I’m going to try sowing another flat with them. Perhaps I just got a bad batch of seeds, which happens on occasion.
Do you have a favorite spot for hardening off seedlings? Are you planting anything in your garden yet?Filed under Lettuce, Seed Sowing | Comments (8)