In the little potager behind the house I have vegetables and flowers mixed together. Some of the flowers are simply decorative, others are edible plants that have been allowed to flower in order to save seed. This time of year it’s really starting to fill out and look nice, there’s color everywhere you look.
The peony poppies are out in full force adding a pop of color in a sea of yellow mustard flowers and white coriander blooms. These self sow liberally, in the spring I simply pull up all the seedlings I don’t want and leave a few for beautiful blooms.
The ‘Bowle’s Black’ violets are lining one small section of the main walkway, their velvety black flowers are simply stunning!
The tarragon is also throwing up it’s purple spires and the bees are loving it. I’m thinking of moving these to a different location, they’re a little large for the space they occupy. The shape of a tarragon plant is perfect, it’s a little like a cone shaped boxwood. Perhaps a hedge of tarragon somewhere would be nice.
The calendula also seeds freely and I leave in some areas as a cover crop to keep weeds from growing. The flowers are harvested and dried to feed to the chickens in the winter. One of these years I hope to make my own calendula salve, perhaps this fall I will make the time.
Field peas are growing in the newer section of the garden, they were planted with a cover crop mix to smother weeds and improve the soil. Now that they’re blooming it’s time to cut them down to create a mulch. Even in a small garden cover crops can be used.
Right outside the main pathway to the potager the nine bark blooms are fading from blossom to seed. I find the seed balls almost more beautiful than the flowers. I like this dark leaved shrub, it will be moved to the back of the potager so it gets more sun.
The tall spires of foxglove are nearing their end, only a few remain after the hurricane blew through. This one was the last one to bloom. You really can’t beat the tall flowers of this lovely plant.
The carrots are also starting to bloom. These lovelies overwintered in the garden and I’m letting them set seed to collect for next year’s crop. They should make for a good winter hardy crop and keep us eating delicious carrots throughout the winter.
The result of having flowers mixed with vegetables is a riot, literally a riot of color and texture. Here you can see a broccoli plant in the foreground with red mustard flowering in yellow, behind it you can see the peony poppies that seed happily throughout the potager.
What’s blooming in your garden this week?Filed under Around the Garden | Comments (7)