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Friday Favorite: This Knife

June 12th, 2015

I used to used my kitchen knives to harvest in the garden, then I heard someone recommend this Victorinox Serrated Harvest Knife and I decided to buy one. It quickly became one of my favorite tools. The red handle makes it easy to spot if you drop it, even in thick plants. The $9.95 price makes it very inexpensive compared to my kitchen knife, when I bought mine, many years ago, it was only $4, but now it comes with a nice sheath.
This little knife is also super sharp, it will cut through the toughest rhubarb stalks and it harvests asparagus like a dream. I’ve had mine for years and it’s just as sharp as when I got it. Overall, I’m super happy with this knife and highly recommend it!

Do you have a special knife you use for harvesting?

7 Comments to “Friday Favorite: This Knife”
  1. PennyAshevilleNC on June 12, 2015 at 8:28 am

    I have recycled knives with chipped points or other problems to garden work too. I did get to harvest a few asparagus this year (year 3) and let the rest grow out– however, I noticed 2 shoots coming up yesterday. Should I let them go or harvest?

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  2. Pat Brannon on June 12, 2015 at 9:07 am

    I find a pair of kitchen shears to be the best tool for harvesting the vegetables that I grow- tomatoes lettuces kale squash bok choy and herbs.

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  3. Nebraska Dave on June 12, 2015 at 12:10 pm

    Susy, my favorite knife was a knife which was a little bigger than yours and had a hook shaped end with a fork in the very tip. It was a serated cheese knife with a curved forked tip. Some how I have miss placed the knife or lost it in Terra Nova Gardens some where. I will run across it some day and will be excited to find it. In the mean time I really do need to replace it. A utility garden knife is a must have tool for sure. It could be in my tool shed some where. Yeah, the shed is that bad. I really must straighten it up and organized the tools in the shed. You are such an orgainized person that I bet you never have that problem. :-)

    Have a great garden utility knife day.

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  4. KimH on June 12, 2015 at 10:18 pm

    Nope.. no knives for me… I snap my asparagus off when I harvest it as I do my rhubarb.. I just twist the stalk & it pops right off.. I do use kitchen sheers to harvest herbs but thats really about the only thing I do use in the yard/garden.

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  5. KimH on June 12, 2015 at 10:19 pm

    Oh.. last year I did use my Swiss Army knife to harvest my cabbages.. but other than that I really dont have any use for a knife in the garden.

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  6. Helen Tristram on June 14, 2015 at 2:31 am

    Victoinox knives are the best. Serrated ones keep their edge and the others can be sharpened really well. And they are dishwasher proof!

    Reply to Helen Tristram's comment

  7. Mike the Gardener on June 18, 2015 at 8:51 am

    I like to use my pruning shears .. I keep them sharp and get a nice cut. I paid a few dollars more than the knife that you mentioned, but I also use my shears to trim my raspberry and blackberry bushes. So I get decent use out of it.

    I have never tried a knife on the asparagus. I might have to give it a whirl.

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This is a daily journal of my efforts to cultivate a more simple life, through local eating, gardening and so many other things. We used to live in a small suburban neighborhood Ohio but just recently moved to 153 acres in Liberty, Maine.

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