It’s starting to get cold in the evenings here in Maine, the lower areas were said to be 32 the other morning. The benefit of living on a south facing slope is that it was 45 up here on the hill. That’s a considerable difference! Event though it’s not getting that cold here, it’s still time to bring in all the tropicals. Usually I take this time to repot and prune them all, cleaning them up a bit to make them look nicer indoors. For more on where I got these plants and what varieties they are see this blog post.
I have a lot of edible tropical plants: avocados, bananas, guava, mango, papaya, citrus, etc. They all live outside in the hottest part of the garden in the summer and they live in the warmest spot in the house during the winter. Most of them are only a year old, but they’re all dwarf varieties that should start producing fruit next year or the year after. I have a few citrus trees that are older and are currently loaded with fruit.
The banana plant had a few pups that needed to be cut off and repotted. I gave one to a friend, I haven’t decided if I want to keep the rest or find them new homes. I’m pretty excited about this plant, I think it might produce bananas soon. We had a banana plant in our front yard when I was young (we lived in Colombia, S.A.) and watching it produce bananas was such an amazing thing. I can’t wait to see it happen again!
Do you have any edible houseplants?
For more info on growing edible houseplants I highly recommend the book: Growing Tasty Tropical Plants in Any Home, AnywhereFiled under Around the House | Comment (1)