Making the Bed

August 18th, 2008

This past Thursday I cleaned out one of my raised beds. I harvested the carrots and cabbage and gave up on the broccoli that was growing in it. The carrots were teeny-tiny, which means I need to add more compost to the bed.

Since I plan on growing some Napoli carrots in this bed for over-wintering, I added several inches of compost and some Dr Earth Starter Fertlizer.

After smoothing out the soil I planting seeds late into the night (until I could no longer see the seeds or the holes in which to put them). So far I have planted 192 carrot seeds and I still have at least twice that many more to plant (I’ll be busy this evening). I’m looking forward to the sweet crunchy carrots this winter. I’m optimistic since this is my first time planting for winter harvest. I’m also growing kale and spinach for the winter. Wish me luck!

Have you planted anything for winter before?

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This is a journal of my small organic gardens in north eastern Ohio, zone 5(a). Our gardens are named after our dog Lucy, a big brown/black lab mix from the local pound. We started calling her “Chiots” when she was a puppy and the name stuck. She thinks the yard and gardens belong to her, she chases away all squirrels & rabbits and the UPS man.

Our yard is very small and fairly shady, we are surrounded by woods all 3 sides. The soil is made up of rocks and clay, not the best, but I’ve spent 7 years adding chicken manure & compost. When we first moved in 8 years ago, the gardens were in terrible shape from years of neglect and too many chemical pesticides and fertilizers. It has taken years to reset the balance of nature and we're finally starting to see the fruit of our efforts. We unearth worms when we dig and we are seeing more and more birds and beneficial insects in the gardens. The soil is also starting to improve after years and years of hard work amending it with all kinds of organic compost.

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