“Flowers should be placed, in their most natural form, into vessels that enhance their beauty”
-Gary Cadwallader from Wabi Sabi House
This week I’ve been enjoying poppies in my little vase on the kitchen window. I try to cut one flower to put in there a few different times each week.
Are you cutting any flowers from you garden this week? What’s your favorite container and place to display them?Filed under Quote | Comments (3)
This is the first year I’ve used lots of soil blocks in my seed starting and I LOVE them. The seedlings definitely grow better and have much less transplants shock. There is a bit of a learning curve to making and managing them, but one you get it they’re perfect. Yesterday, I got four more flats of summer lettuce and other fall crops going in soil blocks.
I’ll definitely do a long article or a series about them here when I have time to sit down and write it. They are well worth the investment in time and money.
Have you ever used soil blocks?Filed under Friday Favorites, Seed Sowing | Comments (5)
I was having trouble with ants getting into my hummingbird feeder. Not only were they drinking all the syrup, they were chasing off the birds. Research on-line recommending an ant moat, others highly recommended using packing tape around the hook, still others used poison, which of course wasn’t an option here.
Since I had packing tape in the office, I decided that was the easiest and cheapest solution! It didn’t work – at all. The ants walked right across the tape without any problems.
I decided to buy and ant moat. After looking at so many plastic and metal ones that received mediocre reviews, I came across this beauty.
Now the hummingbirds can enjoy their drink without the ants and I don’t have to make nectar as often. I love watching these little guys from my kitchen window as I do dishes.
Do you have issues with pests at your hummingbird feeders? Any tips to keep them away?Filed under Around the Garden, Birds, Wildlife | Comments (6)
I was out looking at the potager yesterday and noticing how beautiful all the lettuces are getting. There’s something so pretty about Batavian and Butterhead lettuces, they almost look like roses. Edible gardens really can be just as beautiful as ornamental gardens, in fact I think they’re more beautiful in some cases. Here’s a parade of some of the lettuces growing in the back potager. I planted 16 different varieties this year and I love each and every one.
I really love butterheads and the varieties with red tinged leaves. They’re all just as tasty as they are pretty too!
What’s your favorite kind of lettuce to grow?Filed under Around the Garden, Edible, Lettuce | Comments (7)
This past weekend I finally finished planting all of my first flush of plants. The last of the tomatoes and peppers went into the ground so they could get soaked in but the few days of rain that was forecasted.
This doesn’t mean I’m finished, it’s now time to start seeding heat tolerant lettuces, radishes, peas, fall brassicas, and so much more. Work is never really finished in the garden, especially when you’re trying to maximize space and harvests while minimize canning and preserving work. I’ve been working really hard to get the timing right for fall/winter crops, each year I learn a little more. I must admit, it’s difficult to think about planting/seeding new things when you feel like you just finished planting the heat loving crops.
What are you planting this week and what things do you have planned for fall harvests?