I plant a lot of zucchini in the garden each year with the goal of having lots of those giant zucchinis that no one else seems to want. For me, they are invaluable come January. You see my chickens LOVE them. If you let them get really big on the vine they become like winter squash and will store for quite a while. These were harvested four months ago.
I always save a bunch, usually 15-20 and the chickens/ducks/guineas/turkeys get them when winter storms roll in and they stay in the coop. A giant zucchini will keep the flock happily occupied for a day or two. I love knowing that they’re getting healthy vegetables in the middle of the winter.
Do you grow any food for any of your pets?Filed under Feathered & Furred | Comments (10)
I’ve never known any trouble that an hour’s reading didn’t assuage.
~Charles de Secondat
I mentioned that Mr Chiots got me a Kindle for Christmas. I signed up for their Kindle unlimited program and have been reading away. Since January 1st I’ve managed to read: The Garden Plot, The Red Book of Primrose House: A Potting Shed Mystery, Twenty-Eight and a Half Wishes, Giver Quartet (4 Book Series), The Ladies’ Room, and I’m working on Number the Stars right now. They’re not my usual style of book, which is biographies or older novels, but they’re quite nice for a change of pace. I don’t often read quick paperbacks, but I’m enjoying the speed at which you can read through them and move on to something else. I like that you don’t have to spend too much time thinking while reading. They’re rather like watching a sitcom on TV, great for quick entertainment.
What books are you enjoying right now?Filed under Quote | Comments (7)
I grew up in a culture that served consommé as a beverage quite regularly. Now a cup of bone broth is a very comforting thing for me, there really is nothing better on a cold winter day. This time of year I keep a pot of perpetual stock going on the wood stove. I add vegetable trimmings as I get them along with bones and other savory items. It’s really nice to have hot broth ready whenever I want it. For my nourishing bone broth recipe and to read up on the health benefits of broth head on over to this post.
If you’ve never sipped on a nourishing cup of broth you’re missing out. When I drink it I feel like my body reacts like Popeye’s does when he downs a can of spinach. I can tell that it’s nourishing every part of my body from my skin to my joints!
What’s your favorite nourishing beverage?Filed under Friday Favorites | Comments (6)
Yesterday I sat down with afternoon coffee and a seed catalog. I’ve been thinking about what I want out of the garden this year and greens are at the top of my list. I always grow lots of lettuce, endive and other greens, but I’m hoping to have a greater variety of greens for a longer season.
As I look through the catalog I’ve been looking through my seed stash. Thank goodness most seed companies put dates on the packages because I’m weeding out seeds that are past their prime. I made this handy guide a few years ago, head on over to this post to download a PDF version for your files.
Luckily, I don’t need very many seeds this year. I’m really trying to keep my seed purchased to a minimum this year to use up the stock I have on hand. Seeds don’t last forever and I love to use them up when they still have good germination rates. Next year it looks like I’ll have to purchase a lot of seed, most of my stash will be planted this year. It’s a good feeling to use up the old to make way for new!
What’s your seed list look like for this year?Filed under Around the House | Comments (5)
“Winter descended suddenly, with bone-chilling cold. The damp, raw wind swept in fem the ocean and entered through cracks in the walls of the hut. It made the fire flicker and hiss.”
Lois Lowry from Son (Giver Quartet, Book 4)
I started reading this series of books this past weekend and have been enthralled with them, reading every second I can find here and there. When I came across this quote yesterday morning I had to laugh. There I was warming myself in front of the wood stove at 5:30 am…
We were up early yesterday morning, the fire radio called about a fire alarm at 4:30 which ended up being a false alarm. It hailed once again an hour later for a car in a ditch. I was up early and it was cold. The outdoor thermometer read -9 and the indoor thermostat read 54 – BRRRRRR. Winter has truly arrived.
I’m thankful that our basement is filled with stacks of lots of dry wood, which we worked on cutting, splitting, and stacking two years ago. Our wood for the next year is already in stacks outdoors to dry this coming summer.
What is the coldest weather you experience during your winter?Filed under Around the House | Comments (6)