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Seeds, Seeds, and more Seeds

November 20th, 2017

I’ve been slowly adding items to my little store, I’m trying to get all the seeds up this week or next. As I’ve been listing, I’ve been looking at the stash of things I’ve collected this summer.

I’m also testing germination on many of the seeds. Since they’re super fresh, the rates are fantastic.

There are seeds here, seeds there, seeds EVERYWHERE! I’m slowly getting them organized, into jars, and then up on the site. Writing descriptions takes the longest. Slowly but surely I’m chipping away at the list of things to do for this project. On Saturday morning alone I managed to add 9 items!

What projects are you working on this week?

A Whirlwind Weekend

November 7th, 2017

This past weekend, Mr Chiots and I were back in Ohio for a wedding. We happened to be in the Columbus and Dayton areas visiting with friends, eating good food, and learning a bit of history. While in Dayton, we visited the Carillon Historical Park and really enjoyed learning about the history of business in the Dayton area. I knew some of Dayton’s history, but not how much of a role they played in so many aspects of our current lives (air conditioning, cash registers, and bar code scanners were invented there).


We saw the Wright brother’s plane of course, being an Ohioan, we knew all about the Wright brothers. It was a great place to visit, I highly recommend the Carillon Historical Park if you are in the area. The tavern located on the grounds is also a great spot to grab lunch.

Naturally, we visited a few nostalgic spots that we loved, Graeter’s Ice Cream being one of them. I consumed a lot of their ice cream while I was at college in Cincinnati.

Do you have any trips planned? Any great historical sites/museums to recommend?

Quote of the Day: Robert Farrar Capon

October 29th, 2017

“The world does not need another cookbook, but it needs all the lovers–amateurs–it can get. It is a gorgeous old place, full of clownish graces and beautiful drolleries, and it has enough textures, tastes, and smells to keep us intrigued for more time than we have. Unfortunately, however, our response to its loveliness is not always delight: It is, far more often than it should be, boredom. And that is not only odd, it is tragic; for boredom is not neutral–it is the fertilizing principle for unloveliness.”

Robert Farrar Capon in The Supper of the Lamb





I’m very happy that winter is approaching. While I still enjoy cooking in the summer, my schedule makes it difficult to really immerse myself in cooking big meals, in trying new recipes, baking bread, etc. Summer is about quick cooking vegetables from the garden, winter is about spending hours in the kitchen, braised meats, long simmered soups…

Do you consider yourself an amateur cook? Do you enjoy the process of cooking?

Friday Favorite: Guinea Fowl Feathers

October 27th, 2017

We lost our last guinea fowl a few weeks ago, he sacrificed himself to a skunk to save the ducklings. Guinea fowl are loud, obnoxious birds, but they are fantastic to have around for protection. Their feathers are quite lovely, especially the pearl guineas with their polka dots.


I’ve always saved the feathers when I see nice ones floating around the gardens. I have this idea of making a wreath of sorts with a few deer antlers, guinea & turkey feathers, and perhaps a few dried sea holly flowers. Even if I never use them, I enjoy seeing my little stash when I come and go. I have some songbird feathers in my stash too, we lave loads of bluejays around here, so I find their feathers quite often.

Do you notice any song bird feathers in the garden?

2018 Calendar

October 26th, 2017

Since it was raining cats and dogs yesterday, I decided to finalize my 2018 calendar. It’s always difficult to choose which photos to use for each month, I often try to pick ones that evoke the feeling of the month. Generally, they are actually taken during that month, though some months are difficult to find photos for, like February. Often February looks just like January, though this year the February photo is of my lime tree blooming, which happens in February.













Thanks to all of you who purchase a calendar, I make about $5 from each one and these funds go towards covering my hosting fees and other fees associated with this blog. Purchased calendars and clicking through my Amazon affiliate link helps me cover the blog costs and it keeps this blog ad free! Head on over to Lulu.com to purchase a 2018 Chiot’s Run calendar (don’t forget, these make great gifts). You may be able to find coupons on Lulu’s facebook page as well.

Seeds and Sundries
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Shop through these links and I get a few cents each time. It's not much, but it allows me to buy a new cookbook or new gardening book every couple months. I appreciate your support!

About

This is a daily journal of my efforts to cultivate a more simple life, through local eating, gardening and so many other things. We used to live in a small suburban neighborhood Ohio but moved to 153 acres in Liberty, Maine in 2012.

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