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Fresh Greens from the Garden

October 20th, 2010

I’ve been harvesting some of my fall planted veggies, mainly spinach and arugula. These two greens are my favorites, with arugula being my favorite of the two. If I had to choose only one green to eat the rest of my life it would be arugula.

There’s just something about it’s wonderful peppery complex flavor that I love. It works beautifully in salads, as a substitute for basil in pesto and it makes a marvelous BLT. No boring iceberg lettuce here at Chiot’s Run!

I like to grow heirloom arugula and collect seed from it each year to keep it going in the garden. Mine is the white blooming variety, I’ve grown the yellow blooming variety as well but I didn’t like it as much as this kind.

What’s your favorite garden green?

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This is a daily journal of my efforts to cultivate a more simple life, through local eating, gardening and so many other things. We used to live in a small suburban neighborhood Ohio but moved to 153 acres in Liberty, Maine in 2012.

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