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Quote of the Day: Frank Lloyd Wright

October 24th, 2010

“The longer I live, the more beautiful life becomes. If you foolishly ignore beauty, you will soon find yourself without it.”

Frank Lloyd Wright

Many people disregard edible things in their garden for what they believe to be more beautiful ornamental plants. I find that edible plants can be just as beautiful, not only to look at but also in the way they nourish us. This radicchio is quite lovely, definitely something that brings much beauty into the garden!

What plants do you find most beautiful?

Quote of the Day: Confucius

October 10th, 2010

“Everything has beauty, but not everyone sees it.”

~ Confucius

Sometimes all it takes is a different perspective or a little bit of light to make something stand out as beautiful!

I was walking down the hallway one evening and saw the light shining in on a pitcher that I had thrown some carrots, broccoli, and basil in and was amazed at how beautiful it was.

Have you noticed anything beautiful lately that wouldn’t necessarily be classified as beautiful?

Quote of the Day: Proverb

October 3rd, 2010

“Bloom where you’re planted”

~ Proverb


This alyssum was a volunteer that grew up in a crack in our driveway. It’s the most beautiful alyssum, it’s bloomed prolifically all summer long and it looks much nicer than the ones I started from seed and planted in the flowerbeds. I must try to save some seed from this hardy little plant, I think it had great genes.

Are you ever amazed by the hardiness of some plants?

Quote of the Day: C.S. Lewis

September 26th, 2010

“We live, in fact, in a world starved
for solitude, silence, and private:
and therefore starved for meditation and true friendship.”

C.S. Lewis (The Weight of Glory)


One of the things I love about gardening is the solitude and silence. Gardening gives me time to think, time to unwind, time to contemplate and time to simply enjoy some peace and quiet.

What things help you find solitude and silence?

Quote of the Day: Amy Goldman

September 22nd, 2010

At the end of September, about two months after the appearance of the first vine-ripened homegrown tomato of summer the time has come to dismantle the garden before the cover crop is sown. Frost is coming: fermentation and decay are in the air. Plants have fallen down, top heavy, and many tomatoes look like sad sacks, flaccid and drained.

-Amy Goldman (The Heirloom Tomato: From Garden to Table: Recipes, Portraits, and History of the World’s Most Beautiful Fruit)

I’ve been clearing out some of my tomato vines. They’ve reached the end of their productive lives and they will make room for cover crops, and winter greens. I used to try to keep the tomatoes going until frost, but I have found that I’d rather have fresh spinach in February than a few extra tomatoes in October.

I still have a few tomatoes that are going strong, most of them were seeded later in the spring. Among them are some tiny yellow cherries, a ‘Lemon Boy’ tomato, a ‘White Beauty’, a few ‘Goldman Italian Americans’, and a few ‘Principe Borghese’ tomato plants.

My ‘Winter Keepers’ are coming into their own as this is their time to shine. I’m hoping that these will last well into the winter on shelves in the basement as the name implies. My mom is growing some ‘Long Keepers’ and they look exactly like my ‘Winter Keepers’.

When do you clear out your tomato plants? Do you keep them going until frost?

About

This is a daily journal of my efforts to cultivate a more simple life, through local eating, gardening and so many other things. We used to live in a small suburban neighborhood Ohio but moved to 153 acres in Liberty, Maine in 2012.

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