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Indoor Gardening in Winter

November 8th, 2017

I always have pots of herbs, citrus trees, and a few other greens under grow lights during the long winter months here in Maine. This year, since I grew this ‘Pizza my Heart’ pepper in a container by the front door, I decided to bring it indoors for the winter to experiment with growing perennial vegetables in this method.

A few weeks ago, I read about a guy who brings in a lot of his peppers and simply replants them after risk of frost is past the following summer. He claims that they start producing peppers earlier and produce more peppers when treated in this manner. Instead of trying to bring in all my pepper plants, I figured I’d start with one; the one that was already in a container.

This pepper has flourished in this container all summer, since it was still growing, flowering, and producing well, I figured it was a great candidate for this experiment. This variety (from Renee’s Garden Seeds) is well suited for containers, which should increase my chance of success. I’ll keep you up to date on the progress of this lovely plant. At the moment, I’m not 100% certain where it will reside this winter. I have three lighted growing areas in the house, each with different climates. I’m thinking this pepper will appreciate the upstairs area since it’s very warm and gets lots of morning light.

What are you experimenting with this winter?

One Comment to “Indoor Gardening in Winter”
  1. PennyAshevilleNC on November 8, 2017 at 9:18 am

    I am curious about the pepper- mine were very late producers this year. Some only fruited in Oct and had no time to really ripen.

    It would be awesome if I could over winter some varieties- looking forward to hearing about it!

    Reply to PennyAshevilleNC's comment

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This is a daily journal of my efforts to cultivate a more simple life, through local eating, gardening and so many other things. We used to live in a small suburban neighborhood Ohio but moved to 153 acres in Liberty, Maine in 2012.

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